School Nutrition Director

Phone: (315) 781-0400 ext. 6200
Email:
Degrees and Certifications:
Mr. Gerry Barker
As the School Nutrition Director, I am responsible for the entire operation of the food service department, from creating the menus to staffing for all schools, managing three kitchens and a baking area. I have served in this position since 2008. My 40 years of experience in food service include 28 years in public schools and 12 with independent restaurants, small chains, country clubs, college dining, catering and a contract management company.
I am a graduate of Alfred State College and Rochester Institute of Technology and treasurer and past president of the local School Nutrition Association, as well as an executive committee member of the New York School Nutrition Association. I am very happy to be a part of the school district!
Nondiscrimination Statement
In accordance with Federal civil rights law and US Department of Agriculture (USDA), civil rights regulations and policies, the USDA, its Agencies, offices and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a complaint of discrimination, complete the USDA Program Discrimination Complaint Form (AD-3027) online, at any USDA office, or write a letter addressed to USDA and provide in the letter all the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 1) mail: USDA, Office of the Assistant Secretary for Civil Rights, 1400 Independence Ave., SW, Washington, DC 20250-9410 or 2) by fax: (202) 690-7442, or 3) e-mail: program.intake@usda.gov. This institution is an equal opportunity provider.